japanese sauce
Showing all 5 resultsSorted by popularity
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Tonkatsu sauce 1.8L
Tonkatsu sauce is a thick tomato-soy sauce for meat dishes. Volume: 1.8 liters. Available volumes: 400ml, 1l, 1.8l Net weight: 13.56 kg (6x2.26kg (1.8 L)) Storage conditions: +5..+25°С Shelf life: 18 months. Ingredients: Water, sugar, salt, vegetable juice, starch, bone and meat extract, monosodium glutamate, food alcohol, spices, xanthan gum, citric acid, potassium sorbate, caramel color. -
Teriyaki Sauce 1.8L
Japanese sweet and salty thick dark brown stir-fry sauce. In Japanese cuisine it is used for frying fish, preparing sushi, cutlets and meatballs. In Western cuisine it is used for other types of meat: pork, beef, lamb, chicken, etc. It is used as a dressing for ready-made dishes and for marinating. Handmade teriyaki sauce can be stored in the refrigerator for no more than 2 weeks, while factory-made Chinese sauce has a shelf life of 18 months. Ingredients: Soy sauce 34%, white sugar 15%, maltose syrup 15%, water 30%, salt 3%, ginger juice 2%, yeast extract 0.2%, monosodium glutamate 0.1%, hydroxypropyl starch phosphate 0.1%, food grade alcohol 0.1%, disodium nucleotide flavored 5', xanthan gum 0.1% 0.1%, citric acid 0.1%, potassium sorbate 0.1%, caramel color 0.1% Storage conditions: +5...+25°С -
Unagi kabayaki eel sauce 1L
Eel sauce Unagi, also known as kabayaki sauce, is a thick, sweet, and savory sauce sauce that adds richness and umami. Popular in Japanese cuisine. Product Name: unagi sauce Net weight: 15 KG (12x1.25kg (1L)) Storage conditions: +5..+25°C Ingredients: soybeans, water, sugar, salt, wheat, rice, corn syrup, potassium sorbate E202, caramel color E150d, lactic acid E270, xanthan gum E415, maltodextrin. -
Unagi kabayaki eel sauce 1.8L
Eel sauce Unagi, also known as kabayaki sauce, is a thick, sweet, and savory sauce sauce that adds richness and umami. Popular in Japanese cuisine. Product Name: unagi sauce Net weight: 13.56 KG (6x2.26kg (1.8 L)) Storage conditions: +5..+25°C Ingredients: soybeans, water, sugar, salt, wheat, rice, corn syrup, potassium sorbate E202, caramel color E150d, lactic acid E270, xanthan gum E415, maltodextrin. -
Sauce Tobanjan 1kg
1kg*12/CTN Ingredients: hot annual pepper Capsicum annuum, salt, paste of beans Fuba vulgaris Adans, alcohol, oxidizer, sodium pyrophosphate, preservative. Energy value: 58 kcal / 100g. Nutritional value per 100 g: Proteins – 2.0 g; Fats – 1.9 g; Carbohydrates – 8.0 g.
